My Kai - a culinary adventure in Suva
Pacific-inspired cuisine, specialty coffee, crafted cocktails & Suva’s best live music – all in the historic Governor’s residence. Welcome to My Kai, where the flavours of the Pacific and beyond come alive in the heart of Suva. Once the Governor’s residence, our venue is rich in Fijian history and now home to a vibrant café, restaurant, cocktail bar and live music venue. Whether you’re joining us for brunch, a leisurely lunch, dinner with friends, or a night out at Island Exchange – every experience at My Kai is designed to be memorable. Come for the food. Stay for the vibe. Return for another adventure.
Suva specials
See The MenuCatering
Plan your eventChef's table fiji
Book NowKanu gift cards
Buy NowThe KANU experience
The menu
From fresh island ingredients to bold global flavours, our menu reflects the diversity of the Pacific region with subtle influences from Sri Lanka and beyond.
Brunch 10am-11am – Light, flavourful and satisfying for mid-morning breakfast
Lunch & Dinner – Bold dishes, local seafood and slow-cooked signatures
Sri Lankan Specials – Spiced curries, Sambals and rich traditional dishes
Desserts – House-made treats with tropical and international inspiration
Drinks & Cocktails – A curated list of wines, classic cocktails and tiki-style mixes
IT'S THE PLACE TO BE
The bar
Step into The Bar at My Kai, where craftsmanship meets creativity. Our mixologist curates a menu of classic favourites, modern innovations, and vibrant Tiki-inspired cocktails that capture the spirit of the Pacific. Each drink is carefully balanced with house-made infusions and fresh local ingredients, designed to surprise and delight. Complementing the cocktail experience is an extensive wine list and a refined selection of premium spirits, including standout gin and whisky collections. Whether you’re unwinding after work or celebrating with friends, The Bar at My Kai offers a sophisticated yet relaxed setting to savour the moment.
My Kai Brunch Menu
Organic fruit smoothies, free-run chicken eggs, top-quality coffee, house-made dumplings, green juices, island fusion hangover bacon & cheese buns and the Suva Benny.
Lunch & Dinner
Island fusion menus with spicy noodles, vegan dishes, fresh produce, over-the-top burgers, saucy spaghetti + meatballs, imported roasted meats, wild salads, bang-bang wings + more!
Desserts
House-made deliciousness with gluten-free and dairy-free ice cream pies, luscious bread & butter pudding, black forest chocolate volcano and the My Kai signature Hokey Pokey Parfait.
the journey
Chef Lance Seeto has spent years travelling throughout Fiji, venturing to new regions to hear the stories and absorb all he can about the culinary culture. His travels and the native ingredients sourced from local farmers have inspired him to create a redefining menu that combines traditional Fijian gastronomy with modern techniques and influences from across the Pacific region. The restaurant name KANU has significant meaning on the experience. KANU, is the colloquial pronunciation of ‘canoe’, and just as this vessel opened up the world of the Pacific and beyond for Fiji, so too does our restaurant open the eyes of our guests who are taken on a journey to explore the flavours and influences of new Fijian gastronomy.
Call KANU @ 679 784 9030 and book your table today!
BOOK A TABLEFiji's Gastropub Experience
Fiji's First Gastropub Experience
the location
NOW OPEN IN SUVA! Chef Lance Seeto is re-imagining Fijian cuisine by fusing traditional flavours with modern influences. The location of the restaurant is in the entertainment district of Martintar, Nadi. A bustling and exciting area that has bars, cafés and other restaurants. It is a hub for both locals and tourists. The restaurant is an airy and inviting space where diners can enjoy an incredible meal with friends and family. With a buzzing vibe and attentive but casual service, exceptional flavours and aromas from the open kitchen fill the space and excite diners. An interesting cocktail and drinks list has been curated to compliment the flavours of the incredible dishes. The use of native ingredients is carried through to the cocktail list and encourages diners to try traditional drink flavours in new ways.
contact us
suva
46 Knollys Street
Suva, Fiji
info@mykaifiji.com
679 337-5050
menus
Fresh Fiji Seafood
Organic Local Produce
Free Range Meats
Plant Based Selections
Zero-Proof Cocktails
nadi
333 Queens Road
Martintar, Nadi, Fiji
nadi@mykaifiji.com
679 784-9030